Antimo Caputo Pizzeria Tipo 00 Soft Wheat Flour is the pizzaiolo's choice, supplied as a pack of 10 at 1kg each for a generous 10kg total. This finely milled Italian 00 flour is specially blended for pizza, producing a stretchy, workable dough and a light, crisp Neapolitan-style base. From the renowned Caputo mill in Naples, it brings authentic pizzeria results to your home oven. Ideal for pizza nights, breads and home baking, this bulk pack suits keen bakers and small kitchens alike. A trusted Italian bread and pizza flour for consistent, professional results.
