The main difference between the two is the strength. While Caputo Nuvola has a strength of W260-280,Caputo Nuvola Super has a strength of W 320-340. The even higher strength makes it moresuitable for longer leavening.
Caputo® Nuvola Type "0" Italian Pizza Flour - 1kg
6X Farina Molino Caputo Nuvola Pizza Napoli Pizza Flour for Light Dough 1kg 100%
Caputo Nuvola Pizza Flour 1 kg (6 Pack) – Natural Light Dough Pizza Flour
Caputo Nuvola 0 Wheat Flour 1kg Authentic Italian Premium Baking
6X Farina Molino Caputo Nuvola Pizza Napoli Pizza Flour for Light Dough 1kg 100% Natural
Caputo 3x Chief's Pizza Type 00" 1kg your Baking Needs!
