Reaches 500 °C and cooks Neapolitan-style pizza in just 60 secondsThe cordierite baking stone holds heat for a crisp, even baseReady to cook pizzas in just 20 minutes60-second cooking for 14" stone-baked pizzasHeat control dialLightweight, fold-leg design
The OONI Koda 2 Gas Pizza Oven would be best suited for professional chefs and home bakers who aim to improve their pizza-making skills.
