Rapeseed Oil (43%), White Wine Vinegar (37%), Spirit Vinegar, Water, Free RangeEgg Yolk, Sugar, Salt, Parsley,Mustard Flour, Black Pepper, Oregano, Molasses, Thickener (Xanthan Gum),Barley Malt Vinegar, Onion Powder, Tamarind Powder, Garlic Powder, Ginger Purée.
