Non-Sticky Pastry Mat: The non-stick working surface don't need flour to prevent sticking, the dough will slide, turn and roll easily! It works for any food like cookies, pie dough, fondant, and many others!
This product would be ideal for professional bakers, chefs, and cake decorators who require a durable, quick-release, and spacious surface for working with large quantities of pastry dough and baking sheets.
